Detailled product description:
Each 10 ml prepared out of:Nimbasyatol
2.222 g
Amritu
2.222 g
Chukku
2.222 g
Varattumanjal
2.222 g
Vasa
2.222 g
Phalatraya (each)
2.222 g
Patola
2.222 g
Nidigdhika
2.222 g
Usage: 5 to 15 ml mixed with four times of boiled and cooled water or as directed by the Physician.